Technomic, one of the leading consultants in the food industry, said in 2007 that the Leading 100 chain restaurants in the United Kingdom rose to £ 10.4 billion in 2007 and accounted for 35 percent of restaurant sales.
What do these hospitable industrial soldiers see? Technology. From point of sale (POS) and table management software to wireless headphones and SMS-based tracking systems technology has become the key to success in the restaurant industry. Regardless of their size, regardless of whether they are a small, family-owned independent or large food chain, each restaurant will need to enable technology to compete in the UK's growing restaurant market.
The Advantages of Restaurant Technologies
Leadership chains are at the forefront of the early use of technology solutions for traditional industry challenges such as improving productivity, reducing labor costs and maximizing sales. Fast service chains focused on meeting the growing consumer demand through convenience and value, with technology to help achieve better value and deliver savings to customers. Fifty percent of the fast service providers are planning to invest more in technology in the coming period.
Recently, technology applications help vendors simplify their orders, reduce tickets, increase inventory control, and perfect organization of the kitchen while improving accuracy at every stage of a desktop-intensive process.
Touching the Target Market
In this regard, the owners of affordable restaurants are turning to the internet. Domino Pizza, for example, increased its online order by 42 percent over the past 12 months. The trend towards online online ordering systems hopes that many restaurants will quickly expand their customers' base while achieving significant cost savings in marketing costs. Approximately 30 million people or roughly 57 percent of UK households have access to the Internet.
Innovative inns adopt systems that allow the customer to pick up and deliver orders by text messaging. Such systems have come to the forefront of integrated solutions that combine the performance of wireless services from the receipt of orders to takeover, the entire preparation and delivery process up to the customer's entry door.
Why do you need a hospitality solution for a POS system and SMS printer
The SMS printer is unique in placing your online order or fax machines on computers in the kitchen. Everything you need for a device is a network socket, as it operates on a cellular network. Staff do not have to run an online or fax order check every 5 minutes – they are immediately printed on the cooking line.
POS technology also has a major impact on all sectors of hospitality. Some early users reported about 20-30 percent server speed. In addition, these systems make it easier to read and forward orders in the kitchen and during preparation while leaving the critical waiting staff on the floor.
These systems also eliminate errors and poor communication, which also contribute to speed and service – despite the two most important commodities. Using a POS and SMS printer, any facility can easily and easily organize and simplify in-house, takeaway, and delivery orders.
Source by sbobet